Despite our New Year Celebrations we rose at a
reasonable hour on the morning of the first.
Breakfast was a simple continental not the Israeli
breakfast extravaganza of 4 and 5 star hotels. And when most of the guests
appeared at the same time it got a little crowded but the fruit juice and the
coffee were fresh and the food tasty.
Normally our visits to Tel Aviv are spent on the
beach or strolling along the promenade but then normally we visit in spring or
summer. January 1st in the middle of a storm the Tel Aviv promenade was
so blowy we could hardly stand and the waves were racing up the beach in an exhilarating
manner.Making headway against the wall of air was a struggle but I had plans!
Stormy Tel Aviv Beachfront
As we made our way South, leaving behind the 5-star
hotels and entering the more rundown area of the city, a cloud rather violently
dumped its quota of rain on our heads. We cowered in a bus stop and considered
retreating to somewhere more sheltered. Instead we walked a short way farther
and having turned down a grim alley entered into the charming beauty of Neve
Tzedek.
Neve Tzedek was one of the first areas built outside
Yafo (Jaffa) and is an enchanting oasis in the middle of bustling Tel Aviv.
Its
maze of narrow streets and historic architecture makes it an extremely pleasant
place to stroll around, window shopping and maybe enjoying a coffee in one of
the cafes.
We took our morning caffeine in a delightful
gelateria that will require a return visit in a more ice-cream compatible
season.
Of course at 11am on a Tel Aviv Friday most places
are only starting to open up. Most of the people on the streets are walking
their dogs. It seems as though everyone in Tel Aviv owns a small dog.
After winding our way through Neve Tzedek we
continued down the wide boulevard of Nahalat Binyamin – surely home to most
fabric shops than the rest of Israel put together.
A detour down Shefer St led to the hustle and bustle
of the Carmel Market and then we were out on Allenby at the corner with King
George opposite the famously trendy Shenkin St.
By this time we were hungry and I was curious what
we would find to eat in a street which has lent its name to Israel's most
well-known type of non-kosher ham.
The street itself is pleasant and there are plenty
of people to watch so we braved the cold and sat at a table outside, warmed by
mulled cider and a patio-heater, and did just that.
After lunch we trekked back to the beach front to
retrieve our car and returned home to wish our family a Happy New Year having
made a wonderful start to 2016.













